Big Time!

Ta dah! Introducing our new bread label and packaging!  If you come to the Peoples' Food Co-op in search of our bread (and we sure hope you do), this is the label design to look for!

 Not every bakery has bread packagers dressed so spiffy!  Our baker-partner, Chris Aldis, baked this afternoon, the label stock arrived by UPS at 5 p.m.  and  Rog and I  got the labels printed for today's loaves  after he got off work tonight. He couldn't wait to even change out of his architecture duds to package the bread.

Chris baked his delicious Pain au Levain and his amazing Forbidden Honey breads this afternoon.  I have  Finnish Cardamom Braid dough rising to bake early in the morning - all will be at the co-op tomorrow morning. We will be sampling the breads  at the co-op's Holiday Open House  from 5-8p.m.

A huge thank you to Kari Dunn, talented graphic designer who brought our labels to fruition!