A small, diverse permaculture farm (and now, Bakery!) in beautiful SE Minnesota - our dream come true life focused on Local Food, Local Art, Local Music.
Tuesday, November 23, 2010
We keep several garbage cans just inside the barn door for storing bags of cracked corn. Today, as I was restacking a load of hay, I could hear scratching noises inside one of the cans - Nutmeg could hear it too.
In September 2008, we dived into our dream of creating a small, sustainable farm. Neither of us has previous farming experience, but we have enthusiasm and many ideas for this little 10-acre farmstead.