A small, diverse permaculture farm (and now, Bakery!) in beautiful SE Minnesota - our dream come true life focused on Local Food, Local Art, Local Music.
Friday, March 11, 2011
It became foggy last night, which made for some pretty hoarfrost this morning. The frost was fleeting, though. By the time I finished chores and got my camera, it was already evaporating in the warming sun.
In September 2008, we dived into our dream of creating a small, sustainable farm. Neither of us has previous farming experience, but we have enthusiasm and many ideas for this little 10-acre farmstead.