I delivered our first edible sprout order to the Back Room Deli at the Good Food Store (food co-op) this morning. Alex, the deli manager seemed quite pleased with them.They ordered the Italian Blend, but I didn't have quite enough of those seeds and my seed order hasn't arrived yet (aargh!) so I gave them a complimentary bag of French Garden Mix to try.
The Back Room Deli is a great vegan cafe--an undiscovered gem in Rochester--that serves delicious, nourishing soups and sandwiches. I heartily recommend my favorite item on the menu, the Cajun tofu wrap--and I don't even usually care for tofu. If you dine at the Back Room Deli now, you will be eating locally grown Squash Blossom Farm sprouts!
3 comments:
felicitaciones...ya sabes..ladrillo tras ladrillo..se construye el castillo...
¡brote después del brote… el jardín fue crecido!
me encanta tu espanol...
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