A small, diverse permaculture farm (and now, Bakery!) in beautiful SE Minnesota - our dream come true life focused on Local Food, Local Art, Local Music.
Monday, July 11, 2011
News Flash! Interns Take a Day Off!
Our irrepressible, industrious interns actually took the entire day off! They are lounging on the hammock, eating homemade ice cream and reading.
That poor neglected hammock needed to feel useful.
In September 2008, we dived into our dream of creating a small, sustainable farm. Neither of us has previous farming experience, but we have enthusiasm and many ideas for this little 10-acre farmstead.
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